From our kitchen to your table

Chef Ashley and our culinary team are at your service. Using fresh, seasonal ingredients to craft both classic and contemporary dishes, they’ve made it that much easier for you to enjoy restaurant-quality fare in the comforts of your own home.Chef’s Counter offerings are available online as well as Rittenhouse, Ardmore & Franklin locations.
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Vegan Mushroom Bolognese Lasagna

Vegan pasta sheets (semolina flour, water) are layered with a rich Kennett Square mushroom bolognese and oat milk bechamel, then baked to perfection. Contains Wheat.