Silky and decadent. Accentuates the balance between bitter and sweet with a velvety finish. Petitpot blended knowledge of age-old French pastry practice with modern California culinary flourishes to create the sweet, velvety goodness of crème with the consistency of custard. We hope you enjoy a sweet spoonful of French délicieux desserts as much as we enjoyed bringing them to you. Ingredients: Organic Milk, Organic Cream, Organic Dark Chocolate 72% (organic cocoa mass, organic cane sugar, organic cocoa butter), Organic Egg Yolk, Organic Cane Sugar, Organic Milk Powder, Sea Salt.