Seapak Alaskan Salmon Burger

Made with wild caught Alaskan pink salmon. Includes 4 burgers. 14 g protein per serving. Per 1 Burger: 160 calories; 1.5 g sat fat (8% DV); 370 mg sodium (16% DV); 0 g total sugars. Gluten free. Derived from bioengineering. Since 1948. Delicious seafood, trusted quality. At SeaPak, seafood sustainability is our never-ending mission. We're proud of our ability to deliver the highest-quality, most-sustainable products available, conserve natural resources, and drive positive changes in the industry, to ensure delicious seafood can be enjoyed by generation to come. Committed to sustainability. Salmon is good food. The USDA recommends eating at least 8 oz of seafood a week for a healthier diet. Facebook. Instagram. YouTube. Need a new favorite recipe? Visit us at Search for new seafood recipes, discover the health benefits of seafood and check out a boatload of SeaPak products. This salmon is wild caught. Processed in the USA.