Les Moulins Mahjoub Les Moulins Mahjoub Wild Capers

Quick Facts Origin: Tunisia Unit Size: 3.5 oz. The Flavor Experience Delicately flavored, hand-picked Tunisian capers packed in sea salt. Large, plump, and savory! The Story Les Moulins Mahjoub is a family-owned company in Teboulba—a fertile region of Tunisia with a long and ancient history of agriculture and food production. They grow certified organic olives and other produce, from which they make outstanding oils and condiments. With over 100 years of experience in agriculture, the family have chosen to focus on achieving the highest possible quality in their products—reflected in their careful harvesting methods and small-scale production. Usage Tips Capers are the buds of flowering bushes that grow wild in Tunisia and elsewhere in the Mediterranean. Unlike other capers, these are hand-picked and packed in sea salt, not brine, which better preserves their intrinsic flavor. Whether you rinse off the salt or keep it on, these capers are equally at home tossed with pasta, in a tagine, or atop smoked salmon on toast.