Venchi Dark Chocolate Bar With Gianduja Hazelnuts

A Cremino dark chocolate bar with three extra dark layers – one layer of almond gianduja in between two layers of hazelnut gianduja. A variation on the classic recipe, for dark chocolate lovers. This chocolate bar comes with a soft, creamy texture and a very harmonious taste, as the sweetness of gianduja balances out the aromatic intensity of Venchi 75% dark chocolate. This product is made exclusively with Piedmont hazelnuts. Naturally gluten-free